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Using my (very small) bully pulpit

The other day I was Whole Foods to get a baguette. Upon checking out I was offered the chance to round up to the nearest dollar with the money going to Community Food Share (http://communityfoodshare.org/), the local food bank. I strongly support this organization and especially feel that now more than ever it is important, […]

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Really, Really, Really Good Coffee Cake

This recipe makes coffee cake that is everything it should be:  moist, delicious, not too sweet, easy to make.  You can use whatever filling/flavoring agent you like best (chocolate chips, fresh blueberries, sugar and spice, jam, nuts and cinnamon, etc) and it always turns out great.  The recipe makes 3 full Bundt cakes or 4 […]

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Focaccia, Sweet and Fruity

Traditional focaccia is anything but sweet, usually rich with olive oil and topped with herbs.  This one is rich, slightly sweet, and topped with fruit and other sweet delights.  If you do it right, and luckily this is an easy dough to get right, this will be the most luscious dough you’ve ever handled.  And […]