Category Archives: recipes

Eggplant Ragu with Capers and Parsley

What do you do when you get your farm share and then go out of town?  An urgent need, the next week, to use up eggplant, parsley, and peppers.  So – this: Eggplant Ragu with Capers and Parsley 1 Tbs … Continue reading

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Caprese Chicken Burgers. For Real.

I just spent about 20 minutes trying to figure out how to start this post.  Instead of any preamble, I’ll just get right to it.  Well, after a quick note to say this is a delicious summer burger choice.  Enjoy. … Continue reading

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This Pickle Will Knock. Your. Socks. Off.

I have made many fruits and vegetables into pickles, both fermented and quick-pickled.  I have liked most (there was that inedible kim chee from a couple of summers ago, no one could have liked that), loved some, and repeated many. … Continue reading

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Pistachio Coconut Cake with Whipped Coconut Cream

Ok, here’s the recipe for the multi-step but worth-it Passover (and year-round) gluten- and flour-free, high-protein, dairy-free, pareve cake.  There are many steps, none of them difficult, but together they make a worthy and interesting dessert (or snack, or breakfast, … Continue reading

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Heeeeeeeeeeeere’s Purim!

Purim is this coming weekend and we are in the thick of getting happy for the month of Adar around here (this is what happens when you have a child in the JCC preschool and yourself work for a synagogue). … Continue reading

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