Every year thousands of people with questionable sanity decide to spend the month of November writing a novel.  The project […]

Parsnip Soup? Yes, Indeed.

Ok, so what do you do when your CSA gives you lots of parsnips?  I mean LOTS and just say […]

Soup’s On!

So far, here on the Front Range of Colorado, we’ve had very few shivery cold moments this fall.  But they are […]

More Fennel

Pesto is usually made with basil and pine nuts, but not always.  Try this fennel and cashew pesto for a […]